Baking Soda and Vinegar Reaction – STEM Scholars Hub Free Resource

This free STEM Scholars Hub resource explores the classic baking soda and vinegar reaction, a hands-on experiment that helps students understand acid-base reactions, gas production, and evidence of chemical change. The article explains how baking soda (a base) reacts with vinegar (an acid) to produce carbon dioxide gas, creating the bubbling and fizzing effect. This resource strengthens scientific inquiry, observation skills, and foundational chemistry concepts, making it ideal for classroom experiments, science stations, or at-home learning.

Blog about this article can be found on the resources page or by using the search button to find more information about the concept of this activity, as well as a PowerPoint presentation for the topic and a reference video. Downloadable resources down below.